Case study.

Hotel energy savings

Hotel Group Cuts Energy Use 25% and Elevates Guest Comfort.


ISSUES.


  • High HVAC energy consumption.



  • Inefficient lighting raising costs.



  • Lack of room occupancy tracking.



  • Too high energy costs.



  • Energy waste.



RESULTS.


  • Smart building controls installed to optimise heating and cooling.



  • LED lighting rolled out to reduce energy consumption.



  • Motion sensors and room automation devices have been deployed and monitored all in one place remotely.


  • Energy procurement strategy allowed to fix renewable contracts when market was low.


  • Energy bill analysis and validation along with live energy monitoring identified over 15% of energy waste.


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